Plant-based meat manufacturers focus on developing innovative products
The global plant-based meat market size is expected to reach USD 24.80 billion by 2030, expanding at 24.9% CAGR from 2023 to 2030, according ...
Read moreThe global plant-based meat market size is expected to reach USD 24.80 billion by 2030, expanding at 24.9% CAGR from 2023 to 2030, according ...
Read moreThe European Patent Office has notified Veg of Lund AB that the authority intends to approve the patent “Vegan potato ...
Read moreSodexo, a global food services and facilities management leader, is committed to leading the movement toward plant-based dining. The Campus ...
Read more“Grass protein has massive potential,” says Rieks Smook, director of Grassa. “Grass yields 2.5 times as much protein per hectare as ...
Read moreBy Linda Funk from USSEC Trend research suggests the global snacks industry is evolving in ways that can work to ...
Read moreBased on type, the nutritional bars market is segmented into protein bars, high-fiber bars, and others. The protein bars segment ...
Read moreKikka Sushi, a leading partner of Whole Foods Markets for over 30 years, is proud to announce the launch of ...
Read moreKeep Moving, Inc., maker of the fastest-growing brand of fresh gut-healthy snacks, announces the first major revitalization of their Gutzy ...
Read moreGNT has published externally verified data showing it reduced the average carbon footprint of its plant-based EXBERRY® Coloring Foods by ...
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