Etiket: #technology

Steakholder Foods, a pioneer in the 3D meat and fish printing technology and cultivated cell innovation, proudly announces the launch ...

The 21st Middle East Organic and Natural Products Expo, held at the Dubai World Trade Centre (DWTC) from December 12-14, ...

Ibbenbüren/Germany, December 2023 – Family-owned Crespel & Deiters Group, established in 1858, is an expert in the technical treatment of ...

What’s cooking? An assessment of the potential impact of select novel alternatives to conventional animal products focuses on three types of ...

In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving the way for ...

Success also for the Top Buyers Program, developed with ICE-Agenzia and with the support of the Emilia-Romagna Region which allowed ...

Hoegger® X-Presses maximizing throughput and yield Hoegger® form presses are used for many different meat products, such as bacon, pork ...

HI-FOOD, a company part of CSM Ingredients specialized in the research, development, and production of natural ingredients, and Alianza Team ...

For building a sustainable food system, changing from heavy consumption of meat and animal-based products into more plant-based diets is ...

The Flavor Creation Center, which is part of Bühler’s recently expanded food innovation hub in Uzwil, Switzerland, is now functioning ...