Paving the way to making stretchy, protein-rich, dairy cheese – cow-free
DairyX Foods Ltd. announces a major advancement in creating authentic milk proteins without cows, using precision fermentation. The food-tech start-up ...
Read moreDairyX Foods Ltd. announces a major advancement in creating authentic milk proteins without cows, using precision fermentation. The food-tech start-up ...
Read moreGulfood Green, ISM Middle East and Private Label Middle East – running until September 26th at Dubai World Trade Centre ...
Read moreDUG Foodtech AB's patent portfolio has been strengthened by the patent offices' decision regarding the company's vegan drink based on ...
Read moreForma Foods, a startup incubated at Tecnológico de Monterrey, is revolutionizing the food industry with its cutting-edge 3D printing technology ...
Read moreSteakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in alternative proteins and 3D printing technologies, is excited to announce the opening ...
Read moreAt the 22nd World Congress of Food Science and Technology – held in Rimini from September 8th to 12th – ...
Read moreGulfood Green, launching this September, is set to become the definitive platform for global leaders in the food industry to ...
Read moreFi Europe is gearing up for its biggest and best year ever. From 19-21 November 2024, Messe Frankfurt will host ...
Read moreProSweets Cologne is presenting a new hall concept in 2025, which provides a visible segmentation, better orientation and emotionalisation of ...
Read moreWheat processor Crespel & Deiters commissioned the construction of a new €18.5m silo building at the beginning of the year ...
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