All processes under control with processing equipment from Provisur: Vegetable burger patties for Dafgårds
Gunnar Dafgård founded his eponymous company in 1937, growing from a modest mom-and-pop shop with a small butchery to Sweden’s ...
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Etiket: #technology
Historic achievement: Remilk becomes first company to secure regulatory approval for non-animal milk protein in Israel
Remilk, a global leader in the development and production of animal-free dairy protein has received a first-of-its-kind approval from the Israeli ...
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Tetra Pak develops breakthrough ‘Whole Soya’ technology
Tetra Pak has developed a unique processing method for soya drinks, which utilises the entire soyabean in production. Meeting increased ...
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Provisur continues to be recognized as one of the most innovative companies
Innovation at its core Innovation is at the heart of what Provisur does. The company has two Innovation Centers - ...
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Tetra Pak develops breakthrough ‘Whole Soya’ technology
Tetra Pak has developed a unique processing method for soya drinks, which utilises the entire soyabean in production. Meeting increased ...
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New connected packaging inspires customers to create personality-based drinks
World leading food processing and packaging company Tetra Pak, in partnership with creative technology studio Appetite Creative, has created a ...
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ProVeg responds to “draconian” Italian bill calling for a ban on cultivated meat
Mathilde Alexandre, ProVeg Cell-Ag Project Coordinator, said: “The bill introduced by the Italian Government to ban cultivated meat is a ...
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Kraft Heinz and TheNotCompany announced joint venture to accelerate plant-based innovation globally
The Kraft Heinz Company (Nasdaq: KHC) (“Kraft Heinz”) and leading food tech start-up TheNotCompany, Inc. (“NotCo”, “TheNotCompany”) announced a joint ...
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