70/30 Food Tech launches Mycelium Research Lab and successfully closes seed extension
70/30 Food Tech, a Singaporean holding company with operations in China and other parts of Asia, is actively developing low-cost ...
Read more70/30 Food Tech, a Singaporean holding company with operations in China and other parts of Asia, is actively developing low-cost ...
Read moreMarlow Foods, which manufactures Quorn meat-substitute products, undertook a two-year Knowledge Transfer Partnership (KTP) with the University to drive the ...
Read moreWOODLAND, CA — TurtleTree, a pioneer in sustainable nutrition, and Vegan Action, the most recognized vegan certification provider in the U.S. today announced ...
Read moreKoelnmesse and Fiere di Parma proudly announce the expansion of their partnership. Having successfully collaborated in the Food-Tec industry for ...
Read moreGoodMills Innovation provides a cost-effective, clean label product portfolio for authentic, large-scale bakery products. With its Slow Milling® range, GoodMills ...
Read moreNature’s Fynd, a food company making delicious meat and dairy alternatives with Fy™, a nutritional fungi protein, has created the ...
Read moreEugesta, with a presence in the Baltic market since 1992, has a robust network of over 250 partners is renowned ...
Read moreThe preparations are in full swing and the sweet anticipation for the Sweet Week 2024 is rising: ISM and ProSweets ...
Read moreSteakholder Foods, a pioneer in the 3D meat and fish printing technology and cultivated cell innovation, proudly announces the launch ...
Read moreThe 21st Middle East Organic and Natural Products Expo, held at the Dubai World Trade Centre (DWTC) from December 12-14, ...
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