Etiket: #sustainability

The debate on the use of arable land and its impact on the environment has intensified within primary food production ...

Cargill and food tech leader ENOUGH, which produces fermented protein sustainably, are expanding their current partnership to further innovate nutritious ...

At Group level and in Swiss Francs, Bühler performed well with a slightly increased turnover of CHF 3.0 billion (+1.0%). ...

Icelandic biotechnology company, ORF Genetics, and Australian novel food innovators, Vow, are proud to announce the success of its first ...

“Bühler has been striving to offer customers a complete range of solutions in the field of protein. With the new ...

Protein Industries Canada announced a new project with Konscious Foods, Avena Foods, and Canadian Pacifico Seaweeds (CPS) to bring new ...

Renaissance BioScience Corp., one of the leaders in bioengineering yeast for the global food, beverage, and agriculture industries, is pleased ...

Heura Foods, a leading player in Spain's alternative protein sector, has closed its Series B funding round, raising €40 million ...

Imagindairy, an Israeli-based food tech startup that is trailblazing a new future for the dairy industry by producing sustainable, animal-free ...

Four out of five diners surveyed said they are open to a new kind of mozzarella that isn't made from ...