Introducing Whole Moon Plant Beverages – Driving Category Growth with Whole Ingredient Innovation
Whole Moon is proud to announce the launch of its new product line that delivers deliciously creamy taste and whole protein ...
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Etiket: #soybeans
GreenVenusTM and Plant Research (NZ) LTD partner to develop climate-resilient field pea varieties and deliver clean protein solutions for human and pet food markets
GreenVenusTM, one of the leading agriculture technology firm revolutionary in genomics-based innovation to develop healthy, nutrient-rich specialty vegetables, fruits, and ...
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The role of fats in plant-based foods
Plant-based fats are derived from a variety of sources, including nuts, seeds, avocados, olives, coconut, and certain vegetables like soybeans. ...
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Shinsegae Food to debut 100% plant-based burger at No Brand Burger Stores
Shinsegae Food plans to launch a 100% plant-based burger named the “Better Burger” next month at its No Brand Burger ...
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eniferBio raises €11M to make planet-friendly fungal protein from the by-products of food and agricultural processes
Finnish biotech startup eniferBio has successfully raised an €11M series A funding round. The round was led by the Netherlands-based global aquaculture ...
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Bunge announces increased monitoring of soybeans from its indirect supply chain in Brazil
Bunge announced it has achieved 80% traceability and monitoring of soybeans from its indirect supply chain in the Brazilian Cerrado. ...
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