Etiket: #rawmaterials

Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in alternative proteins and 3D printing technologies, is pleased to announce the signing ...

ProSweets Cologne is presenting a new hall concept in 2025, which provides a visible segmentation, better orientation and emotionalisation of ...

Barracuda® SME820: Patented technology that delivers maximum versatility With a mix of rotation, belt and pressing technology, the Provisur portfolio ...

NutraCycle is a distributed upcycling service recently launched by Carbiotix. The service targets plant-based food & beverage, ingredient and feed ...

The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, today's ...

The preparations are in full swing and the sweet anticipation for the Sweet Week 2024 is rising: ISM and ProSweets ...

The preparations are in full swing and the sweet anticipation for the Sweet Week 2024 is rising: ISM and ProSweets ...

The Flavor Creation Center, which is part of Bühler’s recently expanded food innovation hub in Uzwil, Switzerland, is now functioning ...

Author: Katharina Ursula Haack, Head of Marketing Communication An increasing number of consumers actively deciding to reduce their meat consumption ...

Oterra, one of the world’s leading suppliers of natural colors for food and beverage, is pleased to announce the immediate ...