Etiket: #protein

The global market for plant-based dairy alternatives is worth €18 billion and is growing by 4.5% annually.1 Despite these promising projections, ...

Based in Thailand, the company says its founders have more than 30 years of plant-based food production between them, and ...

FoodTech start-up Gavan Technologies, Ltd. leverages its no-waste protein extraction platform to deliver FaTRIX™, a leading-edge alternative fat solution. FaTRIX ...

GEA centrifuges are used in more than 3,500 different processes in a wide range of industries. Growth drivers include applications ...

United Food Group, Inc. of Elgin IL is introducing two lines of affordable, convenient, protein-packed, nutritious meals—just add water, heat and eat! Perfect ...

Remilk, a global leader in the development and production of animal-free dairy protein has received a first-of-its-kind approval from the Israeli ...

Plant-Based Protein Manufacturing Summit in Amsterdam brought together leading businesses in the plant-based food and beverage industry with co-manufacturers, innovative ...

ChickP Protein, Ltd.'s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs. The foodTech ...

Tetra Pak has developed a unique processing method for soya drinks, which utilises the entire soyabean in production. Meeting increased ...

Interest in plant-based proteins is increasing as more businesses discover new uses for the ingredients. The raw material, wheat, comes ...