Alternative protein products: quality, taste and texture define sales markets
Studies show that the entire food industry value chain causes approx. 30% of all greenhouse gas emissions worldwide. The transition ...
Read moreStudies show that the entire food industry value chain causes approx. 30% of all greenhouse gas emissions worldwide. The transition ...
Read moreKorean award-winning food-tech startup, HN Novatech is proud to launch ACOMS: the world's first proprietary heme-based seaweed ingredient for plant-based ...
Read moreELSE NUTRITION HOLDINGS INC. (BABY) (BABYF) (0YL.F) ("Else" or the "Company"), announces the introduction of its first-ever Ready-To-Drink (RTD) Kids Nutritional Shakes in ...
Read moreSpirulina food-tech innovator, SimpliiGood by AlgaeCore Technologies Ltd., unveils a breaded chicken cutlet analog composed primarily of the nutritious microalgae ...
Read morePlant Based World Expo, September 7-8, 2023 at the Javits Center in New York is pleased to announce the Day ...
Read moreThis year's top exhibitors include among others Bell, Beyond Meat, Bigard, BRF, Campofrio, Cris-Tim, CPF, ElPozo, Grupo Vall Companys, Inalca, ...
Read moreThe market for plant based and cultivated meat in Europe is considered to be promising. IFFA will focus on this ...
Read moreFCB Coffee is now proudly serving Sproud, a fast growing allergen free milk alternative that is healthy, high in protein ...
Read moreCompanies that market protein powders and similar products are always looking for a healthier bottom line. One good way to ...
Read moreThe new launches – Reese’s Plant Based Peanut Butter Cups and Hershey’s Plant Based Extra Creamy with Almonds and Sea ...
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