New co-texturised wheat and fava bean protein: amazingly close to meat-like fibre and layer structure
GoodMills Innovation has expanded its portfolio to take in VITATEX® Wheat Fava Flakes SVP Pro, a robust, clean-label texturate for ...
Read moreGoodMills Innovation has expanded its portfolio to take in VITATEX® Wheat Fava Flakes SVP Pro, a robust, clean-label texturate for ...
Read moreAt this year’s IFFA, sister companies Hydrosol and Planteneers are showing forward-looking solutions, including hybrid products and meat alternatives based ...
Read moreWith increasing consumer calls for health-conscious food choices, manufacturers are looking for nutritionally sound vegan solutions that also promise advanced ...
Read moreNature’s Fynd, a food company making delicious dairy and meat alternatives with Fy™, a nutritional fungi protein, has been named ...
Read moreOver the past few years, the alternative protein sector has struggled to deliver products that truly compete with conventional animal ...
Read morePlanteneers, a select group of food ingredient pioneers, is set to join the exclusive gathering at Future Food Tech San ...
Read moreTosi, the clean and simple snack brand known for its crunchy, plant-based, nutrient-dense protein bars, ushers in a new era, ...
Read moreAs National Protein Day rolls around, Dr. Steven Gundry, renowned heart surgeon and nutrition expert, wants to remind everyone of the critical ...
Read moreKiki Milk, the first organic plant-based milk created specifically for kids and loved by all, is thrilled to announce the ...
Read moreWhole Moon, a pioneer in plant beverages, proudly introduces its new coconut milk—a creamy and refreshing addition to its innovative ...
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