Planted launches first-of-its-kind fermented Steak & expands production
Planted, the Swiss FoodTech trailblazer for clean label plant-based meats, proudly introduces its latest culinary innovation: the planted.steak, a game-changing ...
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Etiket: #foodtech
Aleph Farms Partners with BBGI and Fermbox Bio to increase production capabilities in Southeast Asia
"We are proud to announce a new partnership with BBGI, a manufacturer and distributor of bio-based products, and Fermbox Bio, ...
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New Culture announces self-GRAS status for animal-free casein, marking the world’s first clearance for commercial sale
The world’s first casein protein made without any animal inputs has been determined safe for consumption. New Culture, the animal-free ...
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Plantible Foods has used Elementar’s rapid N exceed® for faster and more efficient quantitation of nitrogen and protein for its plant-based protein production
Plantible Foods is a revolutionary food technology company developing a new agricultural platform to produce plant-based protein from Lemna, also ...
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GEA invests EUR 18 million in a technology center for alternative proteins in the USA
GEA is investing EUR 18 million (USD 20 million) in a technology center for alternative proteins in in the state ...
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Cargill and ENOUGH expand partnership to provide consumers with innovative, sustainable protein options
Cargill and food tech leader ENOUGH, which produces fermented protein sustainably, are expanding their current partnership to further innovate nutritious ...
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Steakholder Foods Announces First Private Sector Commercialization Deal Valued at Several Million Dollar
Steakholder Foods Ltd. (Nasdaq: STKH), a pioneer in cultivated meat and 3D printing technology, announced its inaugural commercial MOU in ...
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Imagindairy unveils industrial-scale manufacturing of its milk protein in newly owned 100,000-liter production lines
Imagindairy, an Israeli-based food tech startup that is trailblazing a new future for the dairy industry by producing sustainable, animal-free ...
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Survey says: Everyone’s craving a new kind of cheese
Four out of five diners surveyed said they are open to a new kind of mozzarella that isn't made from ...
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Remilk makes history as the first animal-free milk protein approved for use in Canada
Remilk, one of the global leaders in the development and production of animal-free dairy, announced it has received Health Canada's ...
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