Etiket: #alternative

The food industry is undergoing a significant transformation, propelled by the burgeoning popularity of plant-based proteins, as consumers increasingly prioritize ...

brekki, the beloved ready-to-eat oats brand known for its nutritious and flavorful offerings, is thrilled to announce the launch of ...

In the food industry, there are many reasons to replace animal fats with plant-based alternatives, be it to replicate meat ...

XPRIZE Feed the Next Billion, an international scale competition set to find tomorrow’s protein alternatives, hosts its final phase in Abu ...

Challenges in scaling up Accelerating the protein transition requires innovation, but startups and scale-ups in the alternative protein sector face ...

On 26 June 2024, the Veg of Lund AB Annual General Meeting decided to change the company name to Dug ...

The global pea protein market size is estimated to grow by USD 272 million from 2024-2028, according to Technavio. The ...

CENFOOD GmbH, a pioneer in intelligent supply chain solutions for the German food sector, has successfully secured a listing with ...

FoodTech company revyve has cracked the code to removing animal-derived texturizers and additives from burgers and impart a meaty bite. ...

The California Prune Board is championing the use of dried fruit by food manufacturers and commercial bakers as a natural ...