Daiya prepares to launch next generation of plant-based cheese
Daiya, the company that kickstarted the plant-based cheese category in North America 15 years ago, has announced a multi-million-dollar investment ...
Read moreDaiya, the company that kickstarted the plant-based cheese category in North America 15 years ago, has announced a multi-million-dollar investment ...
Read moreThe IFFCO Group, one of the UAE’s largest producers of food products, has opened the first 100-percent plant-based meat factory ...
Read moreNestlé has unveiled its latest innovation for its plant-based products: a milk alternative that combines a unique blend of oat ...
Read moreNature's Bakery, a beloved soft-baked snack brand, has announced the addition of a deliciously fudgy Brownie bars to its lineup ...
Read moreMy/Mochi is laser focused on innovation beyond ice cream. The gluten free, sweet chewy rice flour which has been part ...
Read morePremier Protein is bringing its beloved taste, affordable price point and easy to understand nutrition credentials to the vegan protein ...
Read moreCalifornia-based Impossible Foods announced the expansion of its crispy, juicy chicken line with three new products: Impossible™ Spicy Chicken Nuggets, Impossible™ ...
Read moreIn a world where one-third of all people are affected by some form of malnutrition, and where the pandemic and ...
Read moreIFFCO is an international UAE-based group that manufactures and markets FMCG brands such as Noor, Rahma, Al Baker, Hayat, and ...
Read moreBased on type, the nutritional bars market is segmented into protein bars, high-fiber bars, and others. The protein bars segment ...
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