Etiket: #alternative

The Swedish Intellectual Property Office (PRV) has notified Veg of Lund AB that the authority intends to approve the patent ...

The global pea protein market size is estimated to grow by USD 203.32 million from 2022 to 2027, according to ...

ChickP Protein, Ltd.'s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs. The foodTech ...

Perfectly timed for Earth Month, Almond Cow, the definitive zero-waste appliance that produces plant-based milk in less than a minute, announces its ...

Shiru, an AI-powered discovery and development company for novel ingredients, has launched its first product: OleoPro™. The ingredient will be publicly ...

“We want to offer our customers a complete and future-ready product range," says Ingo Müller, CEO of the DMK Group. "By complementing ...

Paulig’s venture arm PINC has invested in the Danish startup EvodiaBio, a bio-industrial company that aims to reinvent the production ...

Heura, Europe’s fastest-growing plant-based meat company, launched Good Rebel Tech (G.R.T.), a new approach to food technology that will produce ...

The market is expected to grow at a steady pace throughout the forecasted period due to the growing shift towards ...

Sodexo, a global food services and facilities management leader, is committed to leading the movement toward plant-based dining. The Campus ...