Rising lactose intolerance cases fuel growth of global vegan cheese market
The global vegan cheese market is expected to grow at a compound annual growth rate of 10.48% over the forecast...
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POSSIBLE® introduces revolutionary strawberry beet pre-workout powder
POSSIBLE, an innovator in active lifestyle products, is thrilled to announce the launch of their latest breakthrough product, POSSIBLE Strawberry...
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Univar Solutions expands food ingredients portfolio
Univar Solutions Inc. , a leading global solutions provider to users of specialty ingredients and chemicals, announced that it has...
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ProVeg welcomes Aldi Süd move to up plant-based range to 1,000 products
ProVeg International has welcomed ambitious plans by food retail giant Aldi Süd to increase its plant-based product range in Germany...
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Innovative processing methods, technologies and equipment were showcased at Plant-Based Protein Manufacturing Summit
Plant-Based Protein Manufacturing Summit in Amsterdam brought together leading businesses in the plant-based food and beverage industry with co-manufacturers, innovative...
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