Konscious Foods Garners Multiple Awards in 2024 for its Plant-based Foods, Innovations and Products
Konscious Foods, a plant-based foods brand, announced its continued run of awards in 2024 for their innovative plant based and...
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Meatable achieves a landmark breakthrough in cultivated meat technology, reducing production time to just 4 days
Meatable, an industry-leading food technology company, announced that it has reached an important milestone in its efforts to produce cultivated...
Danone inaugurates new plant-based beverage production facility in Villecomtal-sur-Arros, France, developing a new production model and new skills to meet consumer expectations
CEO Antoine de Saint-Affrique joined French officials and Danone employees to inaugurate its newly transformed production facility in Villecomtal-sur-Arros in...
AndFoods secures NZ$2.7 million funding for innovative legume-based cream and milk powders
New Zealand-based startup AndFoods, in partnership with Icehouse Ventures, has successfully secured NZ$2.7 million in funding. The investment will be...
Whoa Dough launches new oatmeal chocolate chip cookie dough snack bar for K-12 market
Whoa Dough, the maker of a delicious line of plant-based, on-the-go cookie dough bars, is expanding its successful gluten-free cookie...
Oatly continues North American Beverage Portfolio expansion with the launch of flavored oatmilk creamers
Oatly Group AB (Nasdaq: OTLY)(“Oatly” or the “Company”), the world’s original and largest oatmilk company, today announced the launch of...
Impossible Foods Introduces Meatier Brand Identity, Transitions to Bold New Packaging Across its Award-Winning Portfolio of Meat From Plants
Impossible Foods ushered in its boldest era yet with a new brand identity inspired by the craveability of meat. The...
New Plant-Based Cream Cheese from SimplyV Arrives On Grocery Shelves
SimplyV, a new plant-based cream cheese brand from Franklin Foods—one of the largest cream cheese manufacturers in the United States—is...
Daiya Foods introduces new Dairy-Free Cheese Shreds for foodservice operators
Daiya, the brand that cracked the code on dairy-free cheese, announced the launch of their new Dairy-Free Cheese Shreds tailored...
Felicia debuts Spirulina Spaghetti, Buckwheat Rigatoni and other nutritional pasta alternatives at Natural Products Expo West
Andriani S.p.A., an Italian benefit corporation and healthy food pioneer established in 2009, announced its expansion into the North American market...