Entering the U.S. market only two years ago, Wicked Kitchen launched an extensive line-up of 25 plant-based products resulting in...
Read moreProtein Industries Canada announced a new investment into the development of new food options for Canadians—their first project investment under...
Read moreNourish Ingredients, the Canberra, Australia-based maker of tastier and sustainable animal-free fats, announced an $11 million initial funding round. Horizons...
Read morePlant protein pioneer ChickP Protein, Ltd. is forging ahead in the active nutrition market to fill the surging demand for natural,...
Read moreHI-FOOD, a company part of CSM Ingredients specialized in the research, development, and production of natural ingredients, and Alianza Team Europe, the...
Read moreFuture Ocean Foods, a groundbreaking global seafood association, has been unveiled, boasting an impressive inaugural membership base comprising 36 companies...
Read morePlant-based meat manufacturing technology company Rebellyous Foods has been awarded a contract from Vizient, a group purchasing organization which represents...
Read moreDaring, the pioneering force of plant-based chicken, is unveiling an exciting expansion of its latest culinary breakthrough: frozen entrée meals....
Read moreThe global white mushroom market is anticipated to experience substantial growth, projecting an impressive Compound Annual Growth Rate (CAGR) of...
Read moreImpossible Foods’ protein-packed Impossible™ Beef Lite received certification from the American Heart Association’s Heart-Check Food Certification Program. Following a rigorous review process, Beef...
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