News

Nasoya, a pioneer in the plant-based foods revolution and maker of the country's #1 brand of tofu, expands further into...

Alpine Bio, San Francisco-based biology design company leading the molecular farming movement and maker of Nobell Foods, an animal-free dairy...

Moolec Science, a molecular farming food-ingredient company, has announced that the Animal and Plant Health Inspection Service (APHIS) of the...

Yerbaé Brands Corp. (TSX-V: YERB.U; OTCQX: YERBF) (“Yerbaé” or the “Company”), a plant-based energy beverage company, announced the signing of...

Orora Packaging Solutions, a leading provider of innovative and sustainable packaging solutions, is proud to announce that its Jarbot™ Reusable Packaging...

Protein Industries Canada held a tasting and networking event to celebrate the launch of its latest project announcement: A collaborative...

Dedicated to combating climate change and promoting healthier diets worldwide, The Protein Brewery champions the transition to alternative food sources...

This collaborative effort between Givaudan and Bühler offers companies the opportunity to conduct innovative and effective product development trials for...

The Superfoods Market size is estimated at USD 182.47 billion in 2024, and is expected to reach USD 297.10 billion...

Five alternative protein start-ups from around the world will join Givaudan’s ‘Plant Attitude Challenge’ on 17 April and pitch how...