SimplyV, a new plant-based cream cheese brand from Franklin Foods—one of the largest cream cheese manufacturers in the United States—is...
Read moreDaiya, the brand that cracked the code on dairy-free cheese, announced the launch of their new Dairy-Free Cheese Shreds tailored...
Read moreThe Cultivated B (TCB) announced the name change of its Canadian subsidiary, now embracing a broader mission. Formerly called The...
Read moreThe Kraft Heinz Not Company LLC launched KD NotMacandCheese, the first plant-based KD offering. This marks the first Canadian brand...
Read moreIn a strategic move that underscores its innovative edge in the agtech sector, Pluri Inc. (Nasdaq:PLUR) (TASE:PLUR) ("Pluri" or "the...
Read moreGreenVenusTM, one of the leading agriculture technology firm revolutionary in genomics-based innovation to develop healthy, nutrient-rich specialty vegetables, fruits, and...
Read morePacked with nutrition and flavor, this addition to the CHKP yogurt line showcases the brand's commitment to bringing new, on-trend...
Read moreProteinDistillery is excited to share a significant achievement in our journey. Our inaugural seed funding round has successfully raised over...
Read moreSuperbrewed Food, a provider of high-quality, sustainable nutrition products, announced that it has received a no-questions letter from the United...
Read moreThe Precision Fermentation Alliance (PFA) and FFE (Food Fermentation Europe) have announced a refined definition of 'precision fermentation', to provide...
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