Meatball revolution at sea: 35 tons less meat on Stena Line ships in 2025
By replacing half of the meat in their meatballs with yellow pea mince, Stena Line aims to reduce meat consumption...
Koelnmesse joins the German Association for Alternative Sources of Protein (BALPro)
Koelnmesse GmbH, organiser of the leading global trade fairs in the food section, Anuga, and in the food technology section,...
Miyoko’s Creamery and Sprinkles Debut Limited-Edition Sugar & Spice Dairy-Free Cupcake
Miyoko's Creamery, the leading dairy-free butter and cheese brand, is proud to announce today its partnership with renowned dessert bakery chain Sprinkles. The two...
DUG Foodtech AB and Davide Cobelli collaborates to transform the Italian coffee market
Effective, Davide Cobelli will step in as brand ambassador for DUG in Italy, bringing his expertise and passion to baristas,...
Happy Plant Protein enables locally produced healthy and affordable plant-based food with new patented technology and raises EUR 1.8 million to go global
Finnish food technology startup Happy Plant Protein, a spinout from VTT Technical Research Centre of Finland, has raised EUR 1.8 million in pre-seed funding...
Tartary Buckwheat: Powerful Natural Cell Protection
RUTIN X® Powder is a finely milled powder derived from tartary buckwheat grains. Unlike the more well-known common buckwheat, tartary...
Introducing Whole Moon Plant Beverages – Driving Category Growth with Whole Ingredient Innovation
Whole Moon is proud to announce the launch of its new product line that delivers deliciously creamy taste and whole protein...
Pureture Achieves Breakthrough in Plant-Based Protein : Redefining Muscle Development and Performance
New York-based biotech company Pureture, a leader in the alternative protein industry, has achieved a significant breakthrough. Pureture has developed...
Silk® Brings Taste and Nutrition to Kids with the Introduction of NEW Silk Kids, a Kid-Friendly Oatmilk Blend
Nearly three in four parents who purchase plant-based beverages are interested in purchasing plant-based options specifically for their kids2, but...
Flavor and sustainability of plant-based food enhanced as Nicoya AB (publ) investment Foodiq OY takes global to local through its production line innovation
One tank - All-in-one processing Foodiq’s MLC technology offers a unique ability to perform multiple functions simultaneously within a single...